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Though the kebab is a street meals favored, it is also offered in restaurants across Egypt. It shouldn’t be difficult to facilitate sampling an Egyptian take on the classic kebab dish. But there’s a increasing awareness of the effect of meals waste on the environment. When meals is thrown out, it rots and creates methane, a greenhouse gas that is pretty much 30 instances as potent as carbon dioxide. To date, Tekeya counts at least 45,000 meals it has saved from ending up in landfills – preventing the equivalent of 133,000 kilograms of carbon dioxide from being released into the...