South Korea’s Luxury Cattle A Source Of National Pride
Compared to beef gomtang, the broth may well really feel a little lighter, but the flavors are just as complicated. If you have already tried all the classic beef gomtang spots, try this bowl and see how versatile Korean meals can be. It has two branches in Seoul, one particular in western Seoul’s Mapo District and 1 in central Seoul’s Yongsan District. Distinctive from other restaurants that only offer you two products, this restaurant has a range of other savory dishes 1 can pair with their soju or beer. It has bulgogi, or marinated stir-fried beef, and nakji bokkeum, or...